Gastroenterology
RSSArticles
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Which Came First, the Bacteria or the Egg? Gut Microbiota, Diet, and CVD
Mouse studies have found that dietary choline is associated with increasing levels of plasma trimethylamine-N-oxide (TMAO) and increasing risk of atherosclerosis — a process that is likely mediated by gut microbiota. Two human clinical trials support these findings. The first demonstrates that phosphatidylcholine (PC) increases plasma levels of TMAO. Following broad-spectrum antibiotic use (and subsequent reduction in gut flora), production of TMAO was reduced after a PC challenge. A large population study demonstrates the connection between TMAO and cardiovascular disease. -
CAM Use in Turkish Children with Cancer
CAM use by children with cancer being treated at a hospital in Turkey was common and led to several perceived benefits — such as increased blood values, morale, and general condition — but did not affect overall survival. -
Medical Marijuana: Navigating the Controversy
Cannabis sativa and indica are fragrant flowering plants native to South Central Asia. Their psychoactive properties have been known and used in some form or another for thousands of years in cultures as diverse as ancient Romania and China. -
Management of Obesity
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Supine Position Increases Pneumonia Risk in Ventilated Patients
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Effects of ACE Inhibition on Cardiovascular Events in High-Risk Patients
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Managing Dyslipidemia in Older Adults
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Melatonin for Insomnia During Benzodiazepine Discontinuation
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Gatifloxacin Tablets and Injection (Tequin, Bristol-Myers Squibb)
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Testosterone Supplementation in the Aging Male