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When whole grain cereal (WGC) is consumed regularly, there is a lower risk of developing heart failure (HF). This association is likely to be linked to the beneficial effects of WGC on risk factors (ie, hypertension, obesity, hyperlipidemia) rather than HF itself.
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An elevated white blood cell count is a risk factor for several cancers in women.
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NSAID, Manipulation or Both for LBP; Pomegranate Juice for Erectile Dysfunction; Fenofibrate for Diabetic Retinopathy; Does Obesity Cause A Delay in Diagnosis of Prostate Cancer?; Protecting Bone During Glucocorticoid Treatment
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In this issue: FDA warnings for existing drugs dominate pharmaceutical news this month.
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Increasingly, hospitals are being required to make public their surveillance data on hospital-related infections as quality indicators.
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Lipid abnormalities can be problematic in HIV-positive patients receiving highly active antiretroviral therapy (HAART) due to the risk of premature coronary artery disease developing in susceptible patients.
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The perception of health care risks motivates behaviors in healthcare workers as well as patients.
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Two hundred eighty-eight patients hospitalized with severe community-acquired pneumonia (CAP) were followed for 28 days in a prospective multicenter study.